Artisan Bakery · Great Malvern, Malvern
Malvern Bakehouse Menu & Prices
Here is what you can typically expect on the counter at Malvern Bakehouse: 42 items across 6 sections, from sourdough & loaves to breakfast.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Malvern Bakehouse. Always ask staff about allergens.
Sourdough & Loaves
- Rye and caraway loafVVG £6.20 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
- BaguetteVVG £2.60 Thin, crackly-crusted baguette made with a slow overnight ferment.
- FocacciaVVG £5.60 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Olive and rosemary sourdoughVVG £6.00 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- Heritage grain tinVVG £5.05 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- Seeded sourdoughPopularVVG £7.15 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
Viennoiserie
- Cinnamon bunV £3.50 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
- All-butter croissantPopularV £3.55 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Ham and cheese croissant £4.95 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
- Pain aux raisinsV £3.00 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
- Cardamom bunPopularV £3.50 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- Pain au chocolatPopularV £3.95 Buttery croissant dough rolled around two batons of dark chocolate.
- Morning bunV £3.35 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
Seasonal Bakes
- Pumpkin spice morning bunV £4.45 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Mince pieV £2.55 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Plum and frangipane sliceVN £5.10 Halved plums baked into almond frangipane on a buttery pastry base.
- Strawberry and elderflower tartV £4.50 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Hot cross bunPopularV £2.50 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Blackberry and apple crumble barV £3.40 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Rhubarb and custard tartPopularV £5.45 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
Cakes & Sweet Things
- BrownieV £3.40 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Brown butter financierPopularVN £3.45 Small almond cake made with nutty browned butter and a crisp golden edge.
- Chocolate and sea salt cookieV £2.70 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Fruit and nut granola barVN £3.25 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Lemon and polenta cakeVGFN £4.85 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Sticky ginger loaf sliceV £3.95 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Banana breadVN £3.50 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- Olive oil and orange cakePopularV £4.05 Moist slice of olive oil sponge with candied orange and a citrus glaze.
Savoury
- Leek and Cheddar tartPopularV £5.00 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Sausage roll with fennelPopular £4.60 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Spinach and feta pastryV £4.65 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Cheese and Marmite swirlV £3.95 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Cheese sconeV £2.85 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Roast vegetable and hummus sandwichVVG £6.15 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Focaccia sandwichN £8.40 Focaccia filled with mortadella, burrata and pistachio pesto.
Breakfast
- Eggs BenedictPopular £10.50 Poached eggs and ham on a toasted muffin with hollandaise sauce.
- Vegan breakfastVVGDF £13.00 Plant sausages, beans, mushrooms, avocado and hash browns with toast.
- Granola potVN £4.30 Greek yoghurt layered with house granola and seasonal fruit compote.
- Toast and jamV £3.00 Two thick slices of house bread with butter and preserves.
- Bacon bap £4.85 Smoked back bacon in a floury bap with brown or tomato sauce.
- Sausage and egg muffin £5.15 Pork sausage patty, fried egg and cheese in a toasted English muffin.
- Porridge with toppingsV £4.70 Creamy oat porridge with honey, berries or banana and seeds.
Ordering tips for Malvern Bakehouse
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in MalvernOther bakeries near Malvern Bakehouse
